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Dear Friend:
What are you doing for Thanksgiving? Historically, the holiday was about giving thanks for a successful harvest. Today, it's also a time to relax, have fun and spend time with people you care about. And, it's a long weekend! Of course, meals during the Thanksgiving weekend are the main event, and we've selected some great recipes for you to try this year. Give thanks and enjoy. Look for more ideas at www.criscocanada.com. |
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Roasted Fall Root Vegetables
Prep Time: 15 minutes
Cook Time: 45 minutes
Makes: 6-8 servings
This festive holiday dish puts the spotlight on the flavours of fall vegetables. We've used potatoes, sweet potatoes, carrots and beets, but turnips, parsnips and rutabagas are delicious choices too. Be sure to cube the vegetables all the same size.
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Glazed Ham
Prep Time: 10 minutes
Cook Time: 10 minutes per pound (500 g)
This tasty glazed ham is an easy – and convenient – alternative to turkey for your Thanksgiving meal. The whole cloves provide a lovely fragrance while the ham is cooking, and they flavour the ham nicely too.
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Orange Pumpkin Bars
Prep Time: 20 minutes
Baking Time: 35 minutes
Makes: 24 bars
Freezing: excellent
These delicious cake-like bars are bursting with some of the most popular flavours of the season: there's pumpkin, cinnamon and nutmeg and a dash of orange. Wait until you taste them!
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